Specialty Coffee
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Kenya Bungoma Coffee 250 g -
Coffee from Nicaragua Nueva Segovia 250 g -
Costa Rican Tarrazú Coffee 250 g -
Guatemala Huehuetenango Coffee 250 g -
Brazil Cerrado Mineiro Coffee 250 g -
Ethiopian coffee -
AA Kenyan Coffee -
Peruvian Coffee 250 g - Limited Edition -
Swiss Water Decaf Colombia 250g -
Indonesia Sumatra Mandheling Coffee 250g - Limited Edition -
Decaffeinated Swiss Water Colombia 1 kg
Supracafé Specialty Coffees at Cafesytes.com: Unique Origins, Distinct Character
If you've ever wondered why a coffee can taste like raspberry, chocolate, or jasmine, the answer lies in specialty coffees. At Cafesytes.com, you'll find Supracafé origins with SCA scores above 80: Kenya Bungoma, lively and citrusy; Ethiopia Sidamo, floral and complex; Guatemala Huehuetenango, balanced and chocolatey; Costa Rica Tarrazú, smooth and sweet; Peru Limited Edition and Brazil Cerrado. All available as whole beans or freshly ground at the time of order.
How to choose your first specialty coffee?
If you're coming from supermarket or capsule coffee, start with the Colombia 250 g: accessible, without intimidating acidity, it works well in an Italian moka pot. If you're already a fan, try the Kenya or Ethiopia in a French press or filter to capture all their nuances. In our physical store in Madrid, we prepare it every day and can advise you in person — or write to us. We've been doing this for over 35 years and know how to read every palate.
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